Sweet Nostalgia.....
Most of my baking experiments are trials to recreate stuff that was once readily available to me in Abu Dhabi, and now in Mumbai I simply crave for them sometime...
One of these aforementioned cravings is for these orange wafer cookies..i don't remember the brand name, or even what they were called, i only remember picking up the orange box of tiny cookies, every time we were in the biscuit section of any supermarket.
so naturally when i was deprived of the yummy snack in Mumbai, i went in search for a recipe that would recreate them, and luckily found the perfect one, on my first try (what were the chances of that, without even a name of the cookie).
I really didn't have to change anything in the recipe....like i sadi, the recipe perfectly recreates my favorite orange cookie,
BEWARE !! You can't just have one.. |
Ingredients:
½ Cup Butter Softened
3/4 cup sugar
1 egg
2 teaspoons grated orange peel
1 teaspoon grated lemon peel
1 teaspoon vanilla extract
1 teaspoon orange extract or 2 tbsp orange juice
1 cup all-purpose flour
5 teaspoons cornstarch
1/4 teaspoon salt
Thin orange or lemon peel strips, optional
½ Cup Butter Softened
3/4 cup sugar
1 egg
2 teaspoons grated orange peel
1 teaspoon grated lemon peel
1 teaspoon vanilla extract
1 teaspoon orange extract or 2 tbsp orange juice
1 cup all-purpose flour
5 teaspoons cornstarch
1/4 teaspoon salt
Thin orange or lemon peel strips, optional
Method:
In a mixing bowl, cream butter and sugar until light and
fluffy. Beat in the egg, orange peel, lemon peel and extracts. In another bowl,
mix the flour, cornstarch, baking soda and salt; gradually beat into creamed
mixture.
Drop by rounded teaspoonfuls 2 inche. apart onto
parchment paper-lined baking sheets. If desired, top with orange peel strips.
Bake at 180°C for 6-8 minutes or until edges are golden
brown. Remove from pans to wire racks to cool.
Yield: about 4 dozen.
Yield: about 4 dozen.
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