Cold Cake...
this is another one of our childhood recipes (me and my sister's), back when we had begun cooking and wanted to try all things fun..
its a really simple recipe that i still whip up at times for a quick chocolate fix. It is also a great recipe for letting your kids make and get them interested in cooking.
tastes something like a chocolate wafer bar. |
Ingredients:
1 cup sugar
1 cup oil
2 tbsp cocoa powder
180 g cream (or 150g)
2 big packets of marie biscuits
3/4th cup oil
Method:
mix sugar, milk powder, cocoa powder, cream and oil in a sauce pan.
heat the mixture continously for 10 mins. break the biscuits into four equal parts and add into the saucepan after turning off the heat.
line a flat tray with foil. pour the mixture onto the foil. cover the mixture with the loose ends of the foil paper. chill the mixture in the freezer for atleast 1 hour.
can tranfer to the refigerator for storing.
ENJOY!! |
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